Patches is a boy with distinct tastes. One of his favorite flavors is butter. Breakfast is not complete without buttering his french toast at least twice. In fact Patches has been known to finish off a soft butter if it is left unguarded on the counter.
Today was a new venture into butter flavorings. I came into the kitchen to find Patches industriously adding butter to his ramen noodle soup.
From one butter-lover to the mother of another
Just one word – BUTTER!
Need two words? MORE BUTTER!
I’ll make it three – MORE BUTTER, PLEASE.
From one butter-lover to the mother of another
Just one word – BUTTER!
Need two words? MORE BUTTER!
I’ll make it three – MORE BUTTER, PLEASE.
Heh. Pirate used to do that. We had to get out of the habit of leaving butter out on the counter next to the toaster because she’d stick her fingers in it and eat it.
Heh. Pirate used to do that. We had to get out of the habit of leaving butter out on the counter next to the toaster because she’d stick her fingers in it and eat it.
Mmmmm, ramen with a nice pat of butter! I’ve had that in Japan. Ross tells me that adding a pat of butter makes it Hokkaido style.
(Hokkaido is the northern most island, also known [to me]as the Idaho of Japan)
Mmmmm, ramen with a nice pat of butter! I’ve had that in Japan. Ross tells me that adding a pat of butter makes it Hokkaido style.
(Hokkaido is the northern most island, also known [to me]as the Idaho of Japan)
I am struck by RealLifeComic’s Tony eating “butter dipped butter.”
I am struck by RealLifeComic’s Tony eating “butter dipped butter.”
Butter is a food group in my kitchen.
Butter is a food group in my kitchen.